Try this refreshing cold brew cocktail this weekend!
Spring is here and we’ve got cold brew on the brain. What better way to celebrate the season than with a buzzworthy libation?
Courtesy of NYC-based Cocktail Enthusiast and Amateur Home Bartender Alex Miller, The Bella Carmona cocktail features homemade cold brew, we recommend PT’s Cold Front Signature Blend, and a kick of Guinness and bourbon.
- Prepare cold brew to your recipe
- Make syrup by combining a 1:1 ratio of Guinness and sugar in a saucepan over medium heat to dissolve
- Combine ingredients in a shaker with ice and shake
- Strain liquid into an Irish whiskey glass and top with whipped cream and an orange wedge